Thai cuisine is one of the richest in the world. Salty, sweet, sweet-and-salty — all the flavors blend together, influenced by the different regions of the Kingdom.
Discover the secrets of Thai dishes and learn how to make your own curry paste, stir-fry vegetables, or even the famous Pad Thai — Thailand’s iconic stir-fried noodles!
The northern region, Lanna, is one of the best places to learn Thai cooking, as it boasts many unique recipes specific to the area.
Embark on an exclusive culinary adventure in French, in a small group of 6 to 8 people maximum, to ensure close interaction with your instructor and easy learning. You will prepare 4 dishes and can discover the secrets of Pad Thai, spring rolls, or specialties from different regions of Thailand, such as Lab Moo.
Choose 4 dishes from about twenty options, including one curry (yellow, red, or green), and let yourself be guided by all the spices that make Thai cuisine so flavorful.
Arrive on your own at 3:00 PM at our kitchen, located in the heart of the old city, and finish around 7:00 PM.
And if someone doesn't feel like cooking, the "observer" option at 380 THB allows them to taste all the dishes without having to prepare them!